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SWELL & O BAR MENUS
Swell Hours:
Daytime Menu: 10 a.m. – 6 p.m.
Happy Hour: 4 p.m. – 6 p.m. (M-Th)
Dinner Menu: 6 p.m. – close
Place an Order:
Call 808.294.4108
Knock-and-drop room delivery or carryout available.
SWELL EARTH TO CUP HAPPY HOUR MENU
O BAR MENU
O Bar Hours:
Fri – Sun: 4 p.m. – 10 p.m.
Swell Daytime Menu
Pupus
Crispy Coconut Shrimp 19
Charred pineapple-chili sauce (DF)
Pork and Sesame Meatballs 18
Wilelaikil honey drizzle and scallion
Hawaiian Chili Pepper Chicken Wings 19
Sweet shoyu tangy glazed (DF)
Blistered Brussel Sprouts & Shishito 14
Kimchi salt, black rice vinegar, furikake (GF, V, DF)
Garlic Parmesan Fries 9
Aged parmesan, garlic butter, parsley
Fresh Fruit Bowl 15
Salad
Aloha ‘Āina Vegan Bowl 24
Sweet potato, sea asparagus, watermelon, cucumber, roasted beet, sweet onion, avocado edamame, Sensei farms greens, kukui nuts,
POKE dressing
Baja Bowl 24
Fajita chicken a la plancha, red bell pepper, tomato black bean corn salsa fresca, chipotle ranch dressing, tortilla chips
(GF, V, or DF upon request) Add avocado +3
Anuenue Salad 18
Organic greens, carrot, radish, cabbage, bell pepper, cucumber, avocado, macadamia, wonton crisps, shallot ginger dressing
(V,DF) Add chicken +6, Ahi poke +12
Flatbread
GF Crust +3
Matt’s Margherita 18
Mozzarella, fresh basil, shaved parmesan, tomato (V upon request) Add chicken +6, avocado +3
Seasonal Flat Bread 20
Sun-dried tomato ricotta cheese, balsamic caramelized onions, mushroom+rosemary, fontina
Mainsail
Add fries, Maui onion chips, or salad +3
Ahi Nachos 24
Big Eye Ahi Poke, wonton chips, sriracha mayo, kabayaki sauce, furikake, local style kukui nuts, avocado
Swell Burger 24
Kunoa ranch beef, cheddar, lettuce, shallots, secret sauce, house-made pickle, onion ring
*Beyond Burger® vegan patty available
Pier 38 Tacos 24
Fresh catch of the day or grilled chicken, pineapple-habañero salsa, shredded cabbage, pickled jalapeño, cilantro-lime crema Add avocado +3 (V, or DF upon request)
Ohana Packs
Serves family of 4
Pizza Party 80
Choice of any 2 pizzas, 2 pupus, house salad, chef’s assortment of desserts
Paniolo Pack 85
Choice of 2 mainsails, 2 pupus, fries or chips, chef’s assortment of desserts
Frozen
Uncles Ice Cream Sandwich 11
Funky Monkey – Banana/ Chocolate Chip
Cookies & Cream
Dark Chocolate
Keiki
Kids 12 and under.
Add fries, Maui onion chips or salad +3. Served with veggie sticks.
Mac & Cheese Bowl 11
Chicken Tenders 14
Keiki Corn Dog 12
Nibbles
Pita w/Edamame Hummus 8
Tortillas w/Pineapple Habaneros Salsa 7
Sweet Potato Fries w/Li Hing Mui 9
BEVERAGES
Signature Cocktails
Single 15 / Carafe 45
‘Alohilani Mai Tai
Bacardi Gran Reserva Light & Dark Rums, Pierre Ferrand Dry Curacao, Disaronno Amaretto, pineapple juice, guava, fresh lime
Hipster Mule
Belvedere Ginger Zest Vodka, St. Germain, fresh lime, ginger beer
Cabana Service
Ketel One Botanicals Cucumber Mint Vodka, Clement Mahina coconut liqueur, fresh lime, pineapple juice
Pineapple-azerac
High West Double Rye Whiskey, Koloa Rum, Pierre Ferrand Dry Curacao, Barrel Aged Bitters
Champagne Room
Segura Aria Brut, Ketel One Botanicals Cucumber Mint Vodka, Luxardo Bitter Bianco, fresh lime, lilikoi
Cabana Boy
Casamigos Blanco Tequila or Tanteo Habanero Tequila, Aperol, coconut water, fresh lime, grapefruit
Frozen
Single 15 / Carafe 45
Piña Colada or Lava Flow (+strawberry)
Bacardi Superior Rum, Cream of Coconut, pineapple juice
Frosé
Sunseeker Rosé, Ocean Vodka, Aperol, peach purée, lemon juice, house-made frosé mix
Beer
Draught (16oz / Pitcher)
Longboard Lager 9/27
Hana Hou Hefeweizen 10/30
Big Swell IPA 10/30
HNL Beerworks Kewalos Ale 11/33
Aluminum (oz/6 pack)
16oz Bud Light, Budweiser 8/40
16oz Heineken, Corona 9/45
19oz Stella Artois 10/50
12oz White Claw 6/30
Local (16 oz / 6 pack)
12oz HNL Beerworks:
Hop Island IPA, Cocoweizen,
or Kewalos Cream Ale 7/40
Wine
5oz/8oz/BTL
Sparkling
Segura Viudas Aria Brut Cava
10/14/40
Gerard Bertrand Cremant Brut Rosé
12/17/56
Veuve Clicquot Yellow Label
30/50/150
White
Chateau Ste. Michelle Chardonnay
10/14/40
Davinci Pinot Grigio
11/15/44
La Crema Sauvignon Blanc
12/17/48
Elouan Rosé
11/15/44
Red
Stephen Vincent Pinot Noir
10/14/40
Grayson Cellars Merlot
11/15/44
Seven Falls Cabernet Sauvignon
12/17/48
Alcohol Free
Soft Drinks 5
Hawaii Volcanic Water 5
Bottled Sparkling Water 5
Red Bull 6
Smoothies 10
Banana, Strawberry, Mango, Guava, Passion Fruit, Piña Colada *Whey or vegan protein +4 *Shot of booze +6
(GF) Gluten Free, (V) Vegan, (DF) Dairy-Free
Additional modifications can be made by request.
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.